What Goes Well with Corn on the Cob? The Main Side Dishes

Corn on the cob is a classic summer treat, beloved for its sweet, juicy kernels and satisfying crunch. Whether you’re grilling, boiling, or roasting, corn on the cob is a versatile side dish that can complement a variety of meals. In this comprehensive guide, we’ll explore the best main dishes, side dishes, and beverages that go well with corn on the cob. By the end of this article, you’ll have a wealth of ideas to elevate your next cookout or family dinner.

What Goes Well with Corn on the Cob?

The Best Main Dishes to Pair with Corn on the Cob

Grilled Meats

Grilled meats are a natural pairing for corn on the cob. The smoky, charred flavors of grilled meats complement the sweetness of the corn, creating a delicious and balanced meal.

Grilled Meats Pairing Table:

Meat TypeDescriptionRecommended Marinades
ChickenJuicy and flavorfulLemon herb, BBQ, Teriyaki
SteakRich and savoryGarlic butter, Chimichurri
PorkTender and succulentHoney mustard, Apple cider
FishLight and flakyCitrus, Cajun

BBQ Ribs

BBQ ribs, with their sticky, savory sauce, are a fantastic main dish to pair with corn on the cob. The sweetness of the corn enhances the flavors of the BBQ sauce, making every bite a delight.

Recipe for BBQ Ribs and Corn on the Cob:

IngredientQuantity
Pork ribs2 racks
BBQ sauce2 cups
Corn on the cob6 ears
Salt and pepperTo taste
  1. Season the ribs with salt and pepper.
  2. Preheat the grill to medium-high heat.
  3. Grill the ribs for 1.5-2 hours, basting with BBQ sauce.
  4. Grill the corn on the cob for 10-15 minutes, turning occasionally.
  5. Serve the ribs with extra BBQ sauce and grilled corn on the cob.

The Best Side Dishes to Pair with Corn on the Cob

Coleslaw

Coleslaw, with its creamy and tangy dressing, is a refreshing side dish that pairs perfectly with the sweetness of corn on the cob.

Coleslaw Recipe:

IngredientQuantity
Cabbage (shredded)4 cups
Carrots (shredded)1 cup
Mayonnaise1/2 cup
Apple cider vinegar2 tbsp
Sugar1 tbsp
Salt and pepperTo taste
  1. In a large bowl, combine cabbage and carrots.
  2. In a separate bowl, mix mayonnaise, apple cider vinegar, sugar, salt, and pepper.
  3. Pour the dressing over the cabbage mixture and toss to combine.
  4. Chill for at least 30 minutes before serving.

Baked Beans

Baked beans, with their rich and savory flavor, are another great side dish to complement corn on the cob. The sweetness of the beans pairs well with the corn, creating a satisfying combination.

Baked Beans Recipe:

IngredientQuantity
Navy beans (canned)2 cans
Bacon (chopped)4 slices
Onion (chopped)1
Brown sugar1/4 cup
Ketchup1/2 cup
Molasses2 tbsp
Mustard1 tbsp
Salt and pepperTo taste
  1. Preheat the oven to 350°F (175°C).
  2. Cook bacon in a skillet until crispy, then remove and chop.
  3. Sauté onion in the bacon fat until soft.
  4. In a large baking dish, combine navy beans, bacon, onion, brown sugar, ketchup, molasses, mustard, salt, and pepper.
  5. Bake for 45 minutes, stirring occasionally.

The Best Beverages to Pair with Corn on the Cob

Lemonade

Lemonade, with its refreshing and tangy flavor, is a perfect beverage to enjoy with corn on the cob. The citrusy notes complement the sweetness of the corn, making it a refreshing pairing.

Lemonade Recipe:

IngredientQuantity
Lemons (juiced)1 cup
Sugar1 cup
Water4 cups
IceAs needed
  1. In a pitcher, combine lemon juice and sugar.
  2. Add water and stir until the sugar is dissolved.
  3. Add ice and chill before serving.

Iced Tea

Iced tea is another classic beverage that pairs well with corn on the cob. Whether you prefer sweetened or unsweetened, iced tea offers a refreshing contrast to the rich flavors of your meal.

Iced Tea Recipe:

IngredientQuantity
Black tea bags4
Water4 cups
Sugar (optional)To taste
Lemon slicesFor garnish
IceAs needed
  1. Boil water and steep tea bags for 5-7 minutes.
  2. Remove tea bags and let the tea cool.
  3. Add sugar if desired and stir until dissolved.
  4. Serve over ice with lemon slices for garnish.

Seasonal Variations and Creative Pairings

Summer Cookout

For a summer cookout, pairing corn on the cob with light and fresh dishes can create a delightful meal.

Summer Cookout Pairing Table:

DishDescriptionOccasion
Grilled ShrimpLight and flavorful, with lemon and herbsCasual cookout
Watermelon SaladRefreshing and sweet, with feta and mintCasual cookout
Pasta SaladCool and creamy, with vegetables and vinaigretteCasual cookout

Autumn Harvest

In autumn, heartier and warmer dishes pair well with corn on the cob.

Autumn Harvest Pairing Table:

DishDescriptionOccasion
Roasted TurkeyRich and savory, with herbs and spicesHoliday feast
Sweet Potato CasseroleSweet and creamy, with marshmallows and pecansHoliday feast
Apple CrispWarm and comforting, with cinnamon and oatsHoliday feast

Health Benefits of Corn on the Cob

Corn on the cob is not only delicious but also offers several health benefits. It’s a good source of fiber, vitamins, and antioxidants, making it a nutritious addition to your meals.

Health Benefits Table:

NutrientBenefit
FiberAids digestion and promotes satiety
Vitamin CSupports immune function
FolateEssential for DNA synthesis
AntioxidantsProtects cells from damage

Creative Toppings for Corn on the Cob

Classic Butter and Salt

Butter and salt are the most traditional toppings for corn on the cob, enhancing its natural sweetness.

Spicy Lime and Chili

For a zesty kick, try topping your corn on the cob with lime juice and chili powder.

Spicy Lime and Chili Topping Recipe:

IngredientQuantity
Lime juice2 tbsp
Chili powder1 tsp
Butter2 tbsp
SaltTo taste
  1. Mix lime juice, chili powder, and butter.
  2. Spread the mixture over hot corn on the cob.
  3. Sprinkle with salt to taste.

Parmesan and Garlic

Parmesan and garlic make a savory and flavorful topping for corn on the cob.

Parmesan and Garlic Topping Recipe:

IngredientQuantity
Parmesan cheese1/4 cup
Garlic (minced)2 cloves
Butter2 tbsp
SaltTo taste
  1. Mix Parmesan cheese, garlic, and butter.
  2. Spread the mixture over hot corn on the cob.
  3. Sprinkle with salt to taste.

Conclusion

Corn on the cob is a versatile and delicious side dish that pairs well with a variety of main dishes, side dishes, and beverages. Whether you’re enjoying a summer cookout, a holiday feast, or a casual dinner at home, corn on the cob can enhance your meal and bring joy to your dining experience. By experimenting with different pairings and toppings, you can discover new and exciting ways to enjoy this classic treat.

FAQs

What are the best main dishes to serve with corn on the cob?

Grilled meats, BBQ ribs, and roasted turkey are some of the best main dishes to serve with corn on the cob. These dishes complement the sweetness and texture of the corn.

Can I serve corn on the cob with salads?

Yes, corn on the cob pairs well with a variety of

salads, including coleslaw, pasta salad, and watermelon salad. These fresh and light dishes enhance the flavors of the corn.

What are some creative toppings for corn on the cob?

Creative toppings for corn on the cob include spicy lime and chili, Parmesan and garlic, and classic butter and salt. These toppings add unique flavors to the corn.

What beverages go well with corn on the cob?

Lemonade and iced tea are classic beverages that go well with corn on the cob. Their refreshing flavors complement the sweetness of the corn.

Is corn on the cob healthy?

Yes, corn on the cob is healthy. It is a good source of fiber, vitamins, and antioxidants, making it a nutritious addition to your meals.

By following these tips and ideas, you can create delicious and memorable meals with corn on the cob. Whether you’re grilling, boiling, or roasting, corn on the cob is a versatile side dish that can elevate any dining experience.

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