Pigs in a blanket are a classic comfort food that has delighted taste buds for generations. These bite-sized snacks, typically made by wrapping small sausages in dough, are perfect for parties, game days, or family gatherings. While pigs in a blanket are delicious on their own, pairing them with the right sides, sauces, and beverages can enhance their flavor and make your meal more enjoyable. In this comprehensive guide, we will explore what goes well with pigs in a blanket, offering a variety of suggestions to elevate your dining experience.
What Goes Well with Pigs in a Blanket?
Ideal Sauces for Pigs in a Blanket
Classic Sauces
Classic sauces provide familiar flavors that complement the taste of pigs in a blanket.
| Sauce | Description | Flavor Profile |
|---|---|---|
| Ketchup | Tomato-based sauce with a sweet and tangy taste | Sweet and tangy |
| Mustard | Condiment made from mustard seeds | Spicy and tangy |
| Barbecue Sauce | Sauce made from tomatoes, vinegar, and spices | Sweet and smoky |
| Ranch Dressing | Creamy dressing made from buttermilk and herbs | Creamy and savory |
| Honey Mustard | Blend of honey and mustard | Sweet and tangy |
Gourmet Sauces
For a more refined touch, consider these gourmet sauces.
| Sauce | Description | Flavor Profile |
|---|---|---|
| Sriracha Mayo | Creamy sauce with Sriracha chili sauce | Spicy and creamy |
| Aioli | Garlic-flavored mayonnaise | Creamy and garlicky |
| Chipotle Ketchup | Ketchup with a smoky chipotle flavor | Sweet and smoky |
| Blue Cheese Dip | Creamy dip with blue cheese crumbles | Tangy and creamy |
| Honey Sriracha | Blend of honey and Sriracha chili sauce | Sweet and spicy |
Perfect Side Dishes for Pigs in a Blanket
Vegetables
Vegetables provide a nutritious and flavorful complement to pigs in a blanket.
| Vegetable | Preparation Method | Flavor Profile |
|---|---|---|
| Grilled Asparagus | Lightly charred asparagus spears | Mild and slightly sweet |
| Steamed Broccoli | Tender broccoli florets | Earthy and slightly bitter |
| Roasted Brussels Sprouts | Brussels sprouts roasted with olive oil and balsamic vinegar | Savory and tangy |
| Sautéed Spinach | Spinach cooked with garlic and olive oil | Earthy and slightly bitter |
| Pickled Beets | Beets preserved in vinegar | Sweet and tangy |
Chips and Fries
Chips and fries add a satisfying crunch and complement the soft texture of pigs in a blanket.
| Dish | Preparation Method | Flavor Profile |
|---|---|---|
| French Fries | Deep-fried potatoes | Crispy and salty |
| Sweet Potato Fries | Baked or fried sweet potatoes | Sweet and salty |
| Potato Chips | Thinly sliced, deep-fried potatoes | Crispy and salty |
| Tortilla Chips | Corn tortillas cut into wedges and fried | Crispy and slightly salty |
| Veggie Chips | Mixed vegetable chips, baked or fried | Crispy and savory |
Refreshing Salads for Pigs in a Blanket
Traditional Salads
Salads add a refreshing and light contrast to the richness of pigs in a blanket.
| Salad | Ingredients | Flavor Profile |
|---|---|---|
| Caesar Salad | Romaine lettuce, croutons, and Caesar dressing | Savory and tangy |
| Coleslaw | Shredded cabbage with mayonnaise dressing | Creamy and tangy |
| Greek Salad | Tomatoes, cucumbers, olives, and feta cheese | Fresh and tangy |
| Potato Salad | Potatoes, mayonnaise, and mustard | Creamy and tangy |
| Garden Salad | Mixed greens with vegetables | Fresh and crisp |
Gourmet Salads
For a more sophisticated touch, consider these gourmet salads.
| Salad | Ingredients | Flavor Profile |
|---|---|---|
| Arugula and Pear Salad | Arugula, sliced pears, and walnuts with vinaigrette | Fresh and slightly sweet |
| Beet and Goat Cheese Salad | Roasted beets, goat cheese, and arugula | Sweet and earthy |
| Caprese Salad | Tomatoes, mozzarella, and basil with balsamic reduction | Fresh and tangy |
| Quinoa Salad | Quinoa, black beans, corn, and lime dressing | Nutty and tangy |
| Kale Salad | Kale, cranberries, and almonds with lemon dressing | Earthy and slightly sweet |
Beverages to Pair with Pigs in a Blanket
Alcoholic Beverages
Pairing pigs in a blanket with the right alcoholic beverage can enhance the flavors of the dish.
| Beverage | Description | Flavor Profile |
|---|---|---|
| Beer | Various types, from light lagers to dark stouts | Varied, from light and crisp to rich and malty |
| Red Wine | Typically a dry red such as Cabernet Sauvignon | Rich and tannic |
| White Wine | Typically a crisp white such as Sauvignon Blanc | Fresh and tangy |
| Sangria | Wine punch with fruit and brandy | Sweet and fruity |
| Margarita | Tequila-based cocktail with lime and orange liqueur | Fresh and tangy |
Non-Alcoholic Beverages
Non-alcoholic beverages can also provide excellent pairings for pigs in a blanket.
| Beverage | Flavor Profile | Best Pairings |
|---|---|---|
| Iced Tea | Light and refreshing | All pairings |
| Lemonade | Sweet and tangy | All pairings |
| Sparkling Water | Crisp and refreshing | All pairings |
| Ginger Ale | Sweet and slightly spicy | All pairings |
| Fresh Juice | Varied, from sweet and citrusy to rich and earthy | All pairings |
Special Pigs in a Blanket Recipes
Classic Pigs in a Blanket
Classic pigs in a blanket are a crowd-pleaser, perfect for any occasion.
| Ingredient | Quantity |
|---|---|
| Little Smokies | 1 package |
| Crescent Roll Dough | 1 can |
| Egg | 1, beaten (for egg wash) |
| Sesame Seeds | Optional, for garnish |
Gourmet Pigs in a Blanket
For a more sophisticated twist, try these gourmet pigs in a blanket.
| Ingredient | Quantity |
|---|---|
| Little Smokies | 1 package |
| Puff Pastry | 1 sheet |
| Dijon Mustard | 2 tbsp |
| Caramelized Onions | 1/2 cup |
| Fresh Herbs | Optional, for garnish |
Vegan Pigs in a Blanket
For a plant-based option, try these vegan pigs in a blanket made with veggie sausages.
| Ingredient | Quantity |
|---|---|
| Veggie Sausages | 1 package |
| Vegan Crescent Roll Dough | 1 can |
| Egg Substitute | 1, for egg wash |
| Sesame Seeds | Optional, for garnish |
Tips for Making Perfect Pigs in a Blanket
Preparation
Proper preparation is key to making delicious pigs in a blanket.
| Step | Description |
|---|---|
| Preheat Oven | Preheat oven to 375°F (190°C) |
| Prepare Dough | Roll out crescent roll or puff pastry dough |
Assembling Pigs in a Blanket
Assembling pigs in a blanket correctly ensures they hold together during cooking.
| Step | Description |
|---|---|
| Cut Dough | Cut dough into small triangles |
| Wrap Sausages | Place a sausage on each dough triangle and roll up |
| Brush with Egg Wash | Brush each roll with beaten egg |
| Add Garnish | Sprinkle with sesame seeds or herbs |
Cooking Techniques
The cooking process is crucial for achieving the perfect texture.
| Step | Description |
|---|---|
| Bake Pigs in a Blanket | Arrange on a baking sheet and bake for 12-15 minutes |
| Check for Doneness | Pigs in a blanket are done when golden brown and puffed up |
Conclusion
Pigs in a blanket are a versatile and delicious snack that can be enjoyed in many ways. Whether you prefer them with classic sauces, gourmet toppings, or paired with a variety of sides and beverages, there are endless possibilities to explore. By following the tips and recommendations in this guide, you can create a well-rounded and satisfying meal that highlights the delicious flavors of pigs in a blanket.
FAQs
What are the best sauces for pigs in a blanket?
The best sauces for pigs in a blanket include ketchup, mustard, barbecue sauce, ranch dressing, and honey mustard. These classic sauces provide familiar flavors that complement the taste of the snack.
Can I enjoy pigs in a blanket with sweet sauces?
While pigs in a blanket are typically paired with savory sauces, sweet sauces like honey mustard and honey sriracha can provide a delightful contrast. The sweet and tangy flavors of these sauces complement the savory taste of the sausages.
What side dishes pair well with pigs in a blanket?
Side dishes that pair well with pigs in a blanket include grilled asparagus, steamed broccoli, roasted Brussels sprouts, sautéed spinach, and pickled beets. Chips and fries, such as French fries, sweet potato fries, and potato chips, also make excellent accompaniments.
What beverages go well with pigs in a blanket?
Beverages that pair well with pigs in a blanket include beer, red wine, white wine, sangria, margaritas, iced tea, lemonade, sparkling water, ginger ale, and fresh juice. These beverages enhance the overall dining experience.
How can I make perfect pigs in a blanket at home?
To make perfect pigs in a blanket at home, preheat your oven to 375°F (190°C). Roll out crescent roll or puff pastry dough and cut into small triangles. Place a sausage on each dough triangle and roll up. Brush with beaten egg and sprinkle with sesame seeds or herbs if desired. Arrange on a baking sheet and bake for 12-15 minutes until golden brown and puffed up. Proper preparation, assembly, and cooking techniques ensure delicious pigs in a blanket.