The Ultimate Guide to What Goes Well with Scalloped Potatoes?

Scalloped potatoes, with their creamy, cheesy layers, are a beloved side dish that brings comfort and satisfaction to any meal. But what goes well with scalloped potatoes? This comprehensive guide explores the best pairings for scalloped potatoes, from meats and vegetables to beverages and sauces. Whether you’re preparing a festive holiday meal or a cozy family dinner, these pairing suggestions will elevate your scalloped potatoes to new culinary heights.

What Goes Well with Scalloped Potatoes?

Classic Meat Pairings

Beef

Beef, with its rich and robust flavors, pairs wonderfully with the creamy texture of scalloped potatoes.

Best Beef Pairings for Scalloped Potatoes:

Beef TypePreparation MethodNotes
Prime RibRoastedJuicy and flavorful
Ribeye SteakGrilled or pan-searedRich and marbled
Beef TenderloinRoastedTender and succulent
Pot RoastBraisedHearty and savory

Pork

Pork’s mild yet savory profile complements the creamy and cheesy goodness of scalloped potatoes.

Best Pork Pairings for Scalloped Potatoes:

Pork TypePreparation MethodNotes
Pork ChopsGrilled or pan-friedJuicy and flavorful
HamBakedSweet and savory
Pork TenderloinRoastedTender and lean
BaconFried or bakedCrispy and smoky

Chicken

Chicken provides a versatile and lighter option to pair with scalloped potatoes.

Best Chicken Pairings for Scalloped Potatoes:

Chicken TypePreparation MethodNotes
Roasted ChickenRoastedJuicy and tender
Grilled ChickenGrilledSmoky and flavorful
Chicken ThighsBaked or braisedJuicy and rich
Chicken BreastGrilled or roastedLean and tender

Lamb

Lamb’s distinct flavor can create a gourmet pairing with scalloped potatoes.

Best Lamb Pairings for Scalloped Potatoes:

Lamb TypePreparation MethodNotes
Lamb ChopsGrilled or pan-searedTender and flavorful
Leg of LambRoastedRich and savory
Lamb ShankBraisedTender and hearty
Lamb LoinGrilled or roastedJuicy and flavorful

Seafood Pairings

Fish

Certain types of fish can offer a delightful contrast to the richness of scalloped potatoes.

Best Fish Pairings for Scalloped Potatoes:

Fish TypePreparation MethodNotes
SalmonGrilled or bakedRich and oily
CodBaked or pan-searedMild and flaky
HalibutGrilled or bakedFirm and flavorful
Sea BassPan-seared or bakedDelicate and tender

Shellfish

Shellfish, with their sweet and briny flavors, can elevate a dish of scalloped potatoes.

Best Shellfish Pairings for Scalloped Potatoes:

Shellfish TypePreparation MethodNotes
ShrimpGrilled or sautéedSweet and tender
ScallopsPan-seared or grilledSweet and buttery
LobsterBoiled or grilledRich and succulent
CrabSteamed or bakedSweet and tender

Vegetable Pairings

Green Vegetables

Green vegetables can add a fresh and vibrant contrast to the rich flavors of scalloped potatoes.

Best Green Vegetable Pairings for Scalloped Potatoes:

Vegetable TypePreparation MethodNotes
Green BeansSteamed or sautéedCrisp and fresh
AsparagusRoasted or grilledTender and slightly bitter
Brussels SproutsRoasted or sautéedNutty and slightly bitter
SpinachSautéed or creamedEarthy and tender

Root Vegetables

Root vegetables can complement the hearty nature of scalloped potatoes.

Best Root Vegetable Pairings for Scalloped Potatoes:

Vegetable TypePreparation MethodNotes
CarrotsRoasted or steamedSweet and crunchy
ParsnipsRoasted or mashedSweet and earthy
BeetsRoasted or pickledEarthy and sweet
TurnipsRoasted or mashedMild and slightly bitter

Condiment and Sauce Pairings

Mustards

Mustards add a tangy kick that complements the creamy richness of scalloped potatoes.

Best Mustard Pairings for Scalloped Potatoes:

Mustard TypeFlavor ProfileNotes
Dijon MustardSmooth and tangyElegant and refined
Yellow MustardMild and slightly tangyClassic and versatile
Whole Grain MustardTextured and tangyRustic and flavorful
Spicy Brown MustardSpicy and robustAdds a punch of flavor

Sauces

The right sauce can enhance the flavor profile of scalloped potatoes.

Best Sauce Pairings for Scalloped Potatoes:

Sauce TypeKey IngredientsNotes
HollandaiseButter, egg yolk, lemonRich and creamy
BéarnaiseButter, egg yolk, tarragonRich and aromatic
Mushroom SauceMushrooms, cream, garlicEarthy and savory
Garlic ButterButter, garlic, herbsRich and flavorful

Bread and Starch Pairings

Breads

Breads can provide a comforting and starchy balance to the creamy texture of scalloped potatoes.

Best Bread Pairings for Scalloped Potatoes:

Bread TypePreparation MethodNotes
French BaguetteToasted or freshCrispy and chewy
SourdoughToasted or freshTangy and hearty
Dinner RollsBakedSoft and fluffy
Garlic BreadToastedCrispy and flavorful

Grains

Pairing scalloped potatoes with grains can create a filling and balanced meal.

Best Grain Pairings for Scalloped Potatoes:

Grain TypePreparation MethodNotes
RiceBoiled or steamedSoft and fluffy
QuinoaBoiled or steamedNutty and fluffy
BarleyBoiled or stewedChewy and hearty
CouscousSteamedLight and fluffy

Beverage Pairings

Wine

Pairing scalloped potatoes with the right wine can enhance the flavors of both the dish and the drink.

Best Wine Pairings for Scalloped Potatoes:

Wine TypeFlavor ProfileNotes
ChardonnayRich and butterySmoothens the creaminess
Sauvignon BlancCrisp and acidicCuts through the richness
Pinot NoirLight and fruityAdds a delicate contrast
MerlotRich and smoothBalances the creaminess

Beer

Beer is a traditional pairing with scalloped potatoes, especially in casual settings.

Best Beer Pairings for Scalloped Potatoes:

Beer TypeFlavor ProfileNotes
PilsnerCrisp and lightRefreshing and balanced
LagerLight and crispClassic and versatile
Pale AleHoppy and slightly bitterAdds a punch of flavor
StoutRich and creamyComplements the creaminess

Innovative Pairings

Exotic Flavors

Experimenting with exotic flavors can add an exciting twist to your scalloped potato dishes.

Best Exotic Flavor Pairings for Scalloped Potatoes:

Flavor TypeKey IngredientsNotes
CurryTurmeric, cumin, corianderWarm and spicy
WasabiWasabi paste, soy sauceSpicy and pungent
HarissaChili peppers, garlic, spicesSpicy and aromatic
MisoFermented soybeans, saltSavory and umami

Conclusion

Scalloped potatoes are a versatile and delicious side dish that pairs well with a wide range of meats, vegetables, condiments, and beverages. Whether you prefer classic pairings like roast beef and green beans or more adventurous combinations like curry and quinoa, there are endless possibilities to explore. By carefully selecting complementary flavors and textures, you can elevate your scalloped potatoes to new culinary heights and create memorable meals that delight your taste buds.

FAQs

What meat goes well with scalloped potatoes?

Beef, pork, chicken, and lamb are excellent meats to pair with scalloped potatoes, providing a rich and savory balance to their creamy texture.

Can I pair scalloped potatoes with seafood?

Yes, seafood such as salmon, shrimp, cod, and scallops can pair well with scalloped potatoes, offering a unique and delightful combination.

What vegetables complement scalloped potatoes?

Green vegetables like green beans, asparagus, Brussels sprouts, and spinach, as well as root vegetables like carrots, parsnips, beets, and turnips, complement scalloped potatoes nicely.

What are some good condiment pairings for scalloped potatoes?

Mustards (Dijon, yellow, spicy brown, whole grain) and sauces (hollandaise, béarnaise, mushroom sauce, garlic butter) are excellent condiments to pair with scalloped potatoes.

What beverages go well with scalloped potatoes?

Wines like Chardonnay, Sauvignon Blanc, Pinot Noir, and Merlot, as well as beers like Pilsner, Lager, Pale Ale, and Stout, pair well with scalloped potatoes, enhancing their flavors.

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