The Ultimate Guide: What Goes Well with Split Pea Soup?

Split pea soup is a hearty and comforting dish, rich in flavor and nutrition. Made from dried peas and often flavored with ham or bacon, this soup is a favorite in many households, especially during the colder months. But what can you serve with split pea soup to make it a complete and satisfying meal? In this comprehensive guide, we’ll explore what goes well with split pea soup, covering sides, drinks, and toppings to enhance your dining experience.

What Goes Well with Split Pea Soup?

Split pea soup’s earthy and savory flavors make it a versatile dish that pairs well with a variety of accompaniments. Here, we’ll break down the best options to consider, from classic sides to innovative twists.

Classic Side Dishes

Crusty Bread

Crusty bread is a timeless choice to serve alongside split pea soup. Its crunchy exterior and soft interior are perfect for dipping into the rich, thick soup.

Bread TypeDescription
BaguetteA classic French bread with a crisp crust and tender crumb.
SourdoughA tangy, chewy bread that complements the flavors of the soup.
Rye BreadA dense, slightly sweet bread with a hearty flavor.

Simple Green Salad

A simple green salad provides a refreshing contrast to the hearty split pea soup. Its light and crisp nature helps balance the meal.

IngredientDescription
Mixed GreensA blend of lettuce, spinach, and other leafy greens.
Cherry TomatoesJuicy, sweet tomatoes that add color and flavor.
CucumberCrisp slices for added texture.
Lemon VinaigretteA tangy dressing made with lemon juice, olive oil, and mustard.

Innovative Side Dishes

Roasted Vegetables

Roasted vegetables add a smoky, caramelized flavor that pairs beautifully with split pea soup. They’re also a healthy addition to your meal.

VegetableDescription
CarrotsSweet and tender when roasted.
Brussels SproutsSlightly bitter, adding complexity to the meal.
Bell PeppersSweet and slightly charred when roasted.

Cheese Platter

A cheese platter offers a variety of flavors and textures that can complement split pea soup. Choose a mix of soft, hard, and blue cheeses for a balanced selection.

Cheese TypeDescription
BrieA soft, creamy cheese with a mild flavor.
CheddarA sharp, tangy cheese that adds a punch of flavor.
GorgonzolaA blue cheese with a bold, tangy taste.

Best Drinks to Serve with Split Pea Soup

Pairing your meal with the right beverages can enhance the overall dining experience. Here are some excellent drink options to consider.

Wines

Wine is a classic beverage choice for soup, offering a range of flavors that can complement the richness of split pea soup.

Wine TypeFlavor Notes
Pinot NoirLight and fruity, pairs well with the earthy flavors of the soup.
ChardonnayA full-bodied white wine with notes of butter and oak.
Sauvignon BlancCrisp and citrusy, providing a refreshing contrast to the soup.

Non-Alcoholic Beverages

For those who prefer non-alcoholic options, there are plenty of refreshing drinks that pair well with split pea soup.

BeverageDescription
Sparkling WaterLight and bubbly, often with a hint of citrus for added flavor.
Apple CiderA warm, spiced drink that complements the savory soup.
Herbal TeaSoothing and aromatic, a great choice for a comforting meal.

Toppings and Garnishes

The right toppings and garnishes can elevate your split pea soup to new heights. Here are some popular options to consider.

Bacon Bits

Bacon bits add a smoky, savory crunch to the soup, enhancing its flavor and texture.

IngredientDescription
BaconCrispy, chopped bacon pieces that add a burst of flavor.

Croutons

Croutons provide a crunchy contrast to the smooth texture of the soup.

TypeDescription
Garlic CroutonsCrunchy bread pieces flavored with garlic.
Herb CroutonsBread pieces seasoned with herbs like thyme and rosemary.

Fresh Herbs

Fresh herbs add a burst of color and flavor to your split pea soup.

HerbDescription
ParsleyFresh, bright flavor that enhances the soup.
ThymeEarthy, slightly minty flavor that pairs well with the soup.
ChivesMild onion flavor that adds a fresh note.

Dessert Options

No meal is complete without a sweet ending. Here are some dessert ideas that pair well with a split pea soup meal.

Light and Refreshing Desserts

Light desserts offer a refreshing finish to your meal, perfect after a hearty soup.

DessertDescription
Lemon SorbetA light, tangy dessert that cleanses the palate.
Fresh Fruit SaladA mix of seasonal fruits, often with a honey or citrus dressing.
Berry ParfaitLayers of yogurt, berries, and granola for a light, refreshing dessert.

Classic Desserts

For a more indulgent dessert, consider classic treats that provide a satisfying end to your meal.

DessertDescription
Apple PieA warm, spiced pie with a flaky crust.
Chocolate CakeRich and moist, often with a ganache or frosting.
Bread PuddingA comforting dessert made with bread, custard, and often raisins or chocolate chips.

Conclusion

Split pea soup is a versatile and comforting dish that can be enhanced with the right sides, drinks, and toppings. Whether you stick with classic pairings like crusty bread and a simple green salad or explore innovative options like roasted vegetables and a cheese platter, there’s something for everyone to enjoy. Pair your meal with the perfect drink and a delightful dessert for a truly satisfying dining experience. By carefully selecting accompaniments, you can elevate your split pea soup from a humble dish to a memorable meal.

FAQs

What is the best side dish for split pea soup?

The best side dish for split pea soup depends on your preference. Classic options like crusty bread and a simple green salad are always a hit, while roasted vegetables and a cheese platter offer delicious alternatives.

What drinks pair well with split pea soup?

Wine, especially Pinot Noir and Chardonnay, pairs wonderfully with split pea soup. For non-alcoholic options, sparkling water, apple cider, and herbal tea are refreshing choices.

What are some unique toppings for split pea soup?

Unique toppings for split pea soup include bacon bits, garlic or herb croutons, and fresh herbs like parsley, thyme, and chives.

Can I make split pea soup ahead of time?

Yes, you can make split pea soup ahead of time. Cook and cool the soup, then store it in the refrigerator. Reheat just before serving for the best flavor and texture.

What desserts go well with a split pea soup meal?

Light desserts like lemon sorbet and fresh fruit salad offer a refreshing finish, while classic desserts like apple pie and chocolate cake provide a more indulgent ending to your meal.

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